Luigi Bosca · Del Alma
Chardonnay, Sauvignon Blanc, Pinot Gris, Riesling, Viognier
Luigi Bosca · Del Alma is a bright yellowish white blend with steely hues. It has balanced and expressive aromas, with white and citrus fruit notes. It is fresh, strong and deep in the mouth. Clean and voluptuous in the palate, with vibrant textures and a well-defined fruity character. Well-bodied and a persistent finish with floral touches. It is an original white blend with its own marked personality.
|Vineyards||Produced with grapes grown in estate vineyards, located in Luján de Cuyo and Maipú, Mendoza.|
|Altitude||Between 800 and 1100 meters.|
|Age of the vineyards||30 years average.|
|Variety||Chardonnay, Sauvignon Blanc, Pinot Gris, Viognier and Riesling.|
|Agronomists||Eng. Alberto Arizu (p) / Eng. Juan Sola.|
|Ageing potential||2 years.|
|Recommended wine serving temperature||Between 8°C and 12°C.|
Perfect to enjoy with grilled fatty fish as dorado or surubí with potatoes and vegetables.
Grapes are manually harvested in 18 to 20 kilogram-boxes. After that, clusters are selected and subsequently pressed. Must is naturally cold clarified for 20 hours. Then it is fermented with selected yeasts in stainless steel tanks. Once the alcoholic fermentation concludes, wine is stored with its fine lees for four months. Finally, the wine is blended, stabilized, filtered and bottled.
Ageing in barrels
It is not aged in barrels.
Comments by the winemaker
With Bodega Luigi Boscas Insignia collection, we seek to communicate each vines varietal identity by means of expressive, elegant, complex and top quality wines. Grapes are grown in vineyards located in the best areas of Mendoza, harvested at the optimum moment to achieve precision and clarity in each varietys fruity expression. The winemaking and ageing processes are carefully conducted to obtain the grapes full potential. These wines are conceived to enjoy meals and accompany the best moments.
Alcohol: 13.60° PH: 3.10 Total acidity: 5.93 g/l Residual sugar: 1.80 g/l